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Blog Entries - Feb. 2017
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Where does the time go?
February 21, 2017
As far as looking at the past goes, I have no sense of time and not the best memory. Carol Lanner, one of our treasured staff members is retiring at the end of February after having worked here for 26 years. That...
French Pastry Love
February 6, 2017
While we were closed after Christmas, I conspired with a talented carpenter named Beau Stacy to create new shelving behind the counter in the bakery inspired by pastry shops I had seen in Paris. I so love and...