News

August 2013
July 30, 2013
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August 2013 There is a lot of planning that starts to happen within the bakery in August. What events shall we plan for the Fall? What new dessert ideas should we incorporate into our menu? What should we keep? As...

Easter Brunch Sunday, March 31st, 2013
March 22, 2013
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We are offering an Easter Brunch at the Cafe, Sunday ,March 31. Call 513-321-3399 #3 for details. Any day of the week is the perfect time to visit The Café for bakery favorites, fresh salads, soups, sandwiches,...

March 2013 News
March 22, 2013
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March's menu includes a Raspberry Sweet Pea Torte as well as our Paris Night and Lemon Daffodil as spring cake selections.Pies this month are strawberry rhubarb and our anniversary special Edward's chocolate toffee pie....