April Menu starts Monday, April 4th
Coconut Cake, Key Lime Pies & Key Lime Cheesecakes are the new choices for April as well as our new handmade double dipped milk chocolate marshmallow crunch eggs. Our macaron flavors will be lemon, pistachio and mocha.
Categorized in: News, New Products,
The Bump in the Night
We will be closing at 1pm on Christmas Eve, reopening Monday, December 27th at 7:30am, closing at 4pm New Years Eve reopening Wednesday, January 5th at our regular time.
This New Year's Eve we have created a new Bump in the Night Cake. The base is a rich double chocolate chip cake. The bump is a hand made cream puff filled with vanilla pastry cream espresso whipped cream that is wrapped in espresso whipped cream and then covered in chocolate marquis. $10 a bump comes. A single is perfect for two! Also available as a double or triple to take to the party!
Categorized in: News, New Products,
Sultry Summer Treats
A Jamaican Paradise Torte is our new cake this month- fresh pineapple, a hint of rum,coconut milk, whipped cream and grated unsweetened coconut. Perfect for a sultry summer night.Because of the lightness of the filling and being a chiffon cake this flavor cake cannot be made into a custom decor using our white chocolate icing. It is uniquely itself.
Picnic cakes, lime chiffons, key lime pies, individual fruit shortcakes and our new Salty Chocolate Caramel Cupcakes are other great tastes to try this month.
Categorized in: News, New Products,
BonBonerie Is Now Offering an Opera Cream Cupcake
Starting this month we will be offering a new line of elaborate cupcakes. This month's flavor will be The Opera Cream with new flavors to follow. The tearoom will be open their regular hours on January 7th serving a lunch menu, but will not be serving afternoon tea until Thursday, January 8th.
Categorized in: News, New Products, Cafe,
